Next week we'll be indulging in the magnificent taste of France we celebrate the delicious produce of Provence.
From September 3-11, we'll be promoting an impressive selection of 76 grocery items and ten wines from this beautiful region. Customers will also get the chance to try highlights of the range at Foodmarket tastings throughout the week.
The new collection features a whole host of tasty treats, including French Chef Christian Potier’s range of readymade sauces; Canistrelli Sweet Biscuits; Mas de Rode Olive Oil, in collaboration with Christian Lacroix and Françios Doucet Confiseur confectionary. Wine lovers can indulge in a fine selection of red, white and rosé, with prices starting from £10.50.
Our award-winning Second Floor Restaurant will also be taking part in the Provence promotion, as Executive Chef Louise McCrimmon has created a prix fixe menu to run throughout September. Lunch is priced at £15 for two courses or £18 for three courses, while dinner is £16 for two courses or £19 for three courses and canapés
To find out which Foodmarket products you can try on which days, check out http://www.harveynichols.com/ throughout the promotion. To make a reservation in the restaurant, please call 0117 916 8898.
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